The Pineapple-Kiwi Combination: Maui Food and Wine Festival Plays Host to Mt. Beautiful Winery

A pineapple-kiwi convergence may sound like the commencement of a smoothie expedition. In this post, however, it is a far more delightful (and a touch inebriating) sojourn to the shores of Maui with one of New Zealand’s great wineries. A tropical vinous adventure packed with sunshine, wine and, most assuredly, a modicum of frivolity. 

Okay, I admit, this post isn’t entirely new. I would characterize it more as an amended and restated post -- new and improved! -- from an earlier bargain Pinot Noir featuring Mt. Beautiful Winery. That post is no longer active so I was patiently perusing other opportunities to revisit this tremendous winery and recommend a few tasty food pairings for its wines that are available locally in Honolulu. I discovered the perfect occasion in the Winery’s event travel itinerary...

The Kiwis are coming, the Kiwis are coming! The Island of Maui plays host to Mt. Beautiful Winery, among other notable vineyards, at the Kapalua Food and Wine Festival on June 7-10. A chance to highlight one of my favorite New Zealand wineries and a Maui food and wine festival all in one post? I will cheerfully take that deal.

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The Food and Wine Convergence: Chefs and Somms Meet for Hawaii’s Biggest Annual Food and Wine Festival

Does your ideal vacation entail sipping wine on the tropical shores of a beautiful Pacific Island, with picturesque scenery and world-class cuisine? Hawaii may have just the festival for you. The Hawai‘i Food and Wine Festival, now in its seventh year, is a preeminent epicurean destination event definitely worth exploration. Celebrity chefs, prestigious vineyards and skillful mixologists collide in a melange of flavor and excitement. This is unequivocally the most impressive and renowned food and wine event in the state.

Given the festival’s prodigious reputation, it is difficult to fathom that nearly a decade ago Hawaii did not have a major wine event. A small band of food professionals and enthusiasts, including local celebrity chefs Roy Yamaguchi and Alan Wong, sought to remedy those unfortunate circumstances. The result is a festival spanning three islands and featuring over 100 esteemed master chefs, culinary personalities, and wine producers in an accord of culinary traditions and experiences that are certain to impress any palate. With significant support and momentum, the festival now dazzles attendees at some of the most beautiful locations Hawaii has to offer. Luxury and style meet for the ultimate food and wine experience.

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