The Food and Wine Convergence: Chefs and Somms Meet for Hawaii’s Biggest Annual Food and Wine Festival

Does your ideal vacation entail sipping wine on the tropical shores of a beautiful Pacific Island, with picturesque scenery and world-class cuisine? Hawaii may have just the festival for you. The Hawai‘i Food and Wine Festival, now in its seventh year, is a preeminent epicurean destination event definitely worth exploration. Celebrity chefs, prestigious vineyards and skillful mixologists collide in a melange of flavor and excitement. This is unequivocally the most impressive and renowned food and wine event in the state.

Given the festival’s prodigious reputation, it is difficult to fathom that nearly a decade ago Hawaii did not have a major wine event. A small band of food professionals and enthusiasts, including local celebrity chefs Roy Yamaguchi and Alan Wong, sought to remedy those unfortunate circumstances. The result is a festival spanning three islands and featuring over 100 esteemed master chefs, culinary personalities, and wine producers in an accord of culinary traditions and experiences that are certain to impress any palate. With significant support and momentum, the festival now dazzles attendees at some of the most beautiful locations Hawaii has to offer. Luxury and style meet for the ultimate food and wine experience.

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The Enchanted Vinous Collective: Spooky Wines for Your Halloween Palooza

October is here. Let the Halloween excitement commence. It is finally time to adorn your long-anticipated, carefully-crafted costume for this year’s epic All Hallow's Eve Extravaganza. To accompany your glorious attire, some spooky skeleton cake pops and a bottle of wine should be a sufficient entry fee. So, what wine befits such an occasion?

This is not the night for serious wines. Proof is in the mirror: you are presently stuffed with pillows and outfitted in an uncomfortable body suit in vain attempt to impersonate everyone’s favorite Star Wars galactic gangster and crime lord, Jabba Desilijic Tiure aka Jabba the Hutt. You look sufficiently nonsensical; don’t confuse things further by toting a 2010 Cos d’Estournel.

Instead, go spooky or go home. In this post, I offer a few easy tips and recommendations for procuring the perfect vinous beverage for this year’s Allhallowe'en Palooza. Let's get creepy ...

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